Sunday, January 3, 2010

Taco Soup

Taco Soup
One tradition we have during the holidays is Taco Night. Its one of our favorite family meals. I had a little left over taco meat so I added a little more and made a big pot of Taco Soup today. Its so good and the longer it cooks the better it gets. Hope you enjoy it too!
Brown & Drain
4lb Ground Beef

Add & Simmer 15 minutes
3 pkg Taco Seasoning Mix
2 pkg Dry Ranch Dressing Mix
2-Large Onions Chopped

Add to Above
2 cups V-8 Juice
4 Cans Chili Beans
2 cans Corn

Simmer one hour or cook on low in crock-pot for the day.

Serve with sour cream and tortilla chips. Also good with sliced flour tortilla shells or corn bread. We like to top our bowl with a little cheese and sour cream.

See this and other great crock-pot recipies here at Crock-Pot Wedneday.

No comments:

Post a Comment