tag:blogger.com,1999:blog-1414057152222996418.post6251338855990466337..comments2012-01-22T16:09:50.455-05:00Comments on The Cookie Lady and Sons: Food Lion-Deal of the DaySpectacular Expo Eventshttp://www.blogger.com/profile/10397151801444222417noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1414057152222996418.post-13920000811663939442009-09-28T17:53:57.283-04:002009-09-28T17:53:57.283-04:00I like to freeze mine uncooked. If I am not going...I like to freeze mine uncooked. If I am not going to be home the day we have it, then I just toss it into the crockpot. When I get home its hot and ready to eat. I love the crockpot liners! When cooking meat loaf I add about 2 tbsp of water to the crock pot before adding the liner. If you need smaller portions then I would cook it, slice it, then freeze. This way you can just pull out what Spectacular Expo Eventshttps://www.blogger.com/profile/10397151801444222417noreply@blogger.comtag:blogger.com,1999:blog-1414057152222996418.post-11787514552305591912009-09-28T16:16:14.642-04:002009-09-28T16:16:14.642-04:00You are very busy today. I am trying to get a list...You are very busy today. I am trying to get a list together for my shopping trip since last week was so very busy. I was just wondering when you make your meatloaf ahead do you freeze it after you cook it or do you just put it in the freezer ready to pull out, thaw and cook?<br />I truly enjoy reading your blog and getting some excellent ideas. :)<br />Thanks, VickiAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1414057152222996418.post-84696424990859404382009-09-28T13:53:33.719-04:002009-09-28T13:53:33.719-04:00Wow - I'm impressed!! You have been one busy ...Wow - I'm impressed!! You have been one busy lady! Doesn't it feel good to have some meals already prepared and put away for those really crazy evenings?! Gotta love it!Traceyhttps://www.blogger.com/profile/03901952910404523187noreply@blogger.com